Skip to main content
Locations
Toggle menu
Retail Dining
Dining Hall
What's Open Now
Hours of Operation
Map
Meal Plan
Toggle menu
Meal Plan Options
Frequently Asked Questions
Meal Plan Quiz
Explore
Toggle menu
Nutrition
One and All
Sustainability
Everyday
Meal Kits
Catering
Contact
Toggle menu
Meet The Team
Feedback
Shop
Andy Ramos
Culinary Supervisor
(903) 468-8746
Andres.Ramos@sodexo.com
