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Meet The Team

Your Dining Team

Your dining team is made up of people who are proud to serve you every day and want to ensure you have an exceptional experience whenever you dine with us.

ETAMU Managers

Charles Lear

District Manager I

(903) 468-3274

Reggie Theus

General Manager V

(903) 468-4890

Michael Damico

Executive Chef III

(903) 468-4890

Izzy Izzarelli

Operations Manager III

(903) 468-4885

Jessica Jackson

Retail Manager lll

(903) 468-4885

Matthew Sanchez

District Marketing & Digital Technology Manager

(401) 436-6803

Mike Swan

Executive Chef I

BWW Managers

Tracie Stevenson

General Manager III

Jessie Taylor

Operations Manager I

Bradley Tice

Executive Chef I

(903) 468-8746

Teal Martin

Service Manager

(903) 468 - 4890

Chris Luckey

Service Manager

Culinary Team

Silvia Arreguin

Sr. Culinary Supervisor

(903) 468 - 8746

Zach Clay

Culinary Supervisor

(903) 468-8746

Shane McIntosh

Inventory Coordinator

(903) 468-8746

Admins

Sandi Wheatley

Sr. Financial Administrator

(903) 468 - 8719

Tonya Crump

Finance Assistant

Erin Elefante

Human Resources

(903) 468-4881

Lisa Latta

Unit Clerical

(903) 468 - 4875

Kimberly Jones

Catering Coordinator

(903) 468 - 8746

Jose Elias

Catering Coordinator

(903) 468-8720

Jordan Bolin

Marketing Coordinator

(903) 468 - 4884

Empress Williams

Marketing Intern

(903)-468-4884

Dining Hall Leaders

Audrey Hunter

Sr. Resident Dining Supervisor

(903) 468 - 8720

Roman Coldren

Resident Dining Supervisor

(903) 468-4890

December Lear

Res. Dining Lead

Retail Leaders

Tyler Murphy

Retail Senior Supervisor

Alexis Gerace

Starbucks Senior Supervisor

(903) 468 - 4882

Kimberly Price

Starbucks Senior Supervisor

(903) 468-4882

LaKasha Jackson

Chick-fil-A Store Manager

Dietician

Kelsey Rosenbaum

Regional Dietician